Strawberry Fluff Salad

Featured in Sweet Treats and Baked Goods.

Whipped up this fluff salad in 15 minutes! The fresh fruit makes it special while pudding keeps it creamy. That jello gives perfect texture. Made it for summer cookout and bowl came home empty. Perfect light dessert that's not too sweet. Great way to dress up basic fruit salad.
Mina cooking in her kitchen
Updated on Thu, 09 Jan 2025 17:27:06 GMT
A bowl of strawberry fluff dessert topped with mini marshmallows and fresh strawberry pieces. Pin it
A bowl of strawberry fluff dessert topped with mini marshmallows and fresh strawberry pieces. | lastminrecipes.com

Easy Strawberry Jello Fluff Everyone Will Love

This strawberry jello fluff is like a cloud of sweet fruity goodness. I love how just six simple ingredients transform into something so light and dreamy. With fresh strawberries creamy pudding and fluffy marshmallows it's the perfect no-bake treat that always brings smiles to the table.

Why This Strawberry Jello Fluff Works

The beauty of this fluff is how quick and simple it is to make while tasting absolutely amazing. That combination of fresh fruit creamy pudding and light whipped topping creates the perfect texture. It's become my go-to for potlucks and family gatherings because everyone loves it.

What You'll Need

  • Crushed Pineapple: Adds the perfect sweet tang.
  • Instant Vanilla Pudding Mix: Makes everything creamy.
  • Fresh Strawberries: The star of our show.
  • Strawberry Jello Powder: For that extra berry flavor.
  • Cool Whip: Makes it perfectly fluffy.
  • Mini Marshmallows: For that extra special texture.

Let's Make Some Fluff

Mix It Up
Stir together your pineapple pudding berries and jello until everything's combined.
Make It Fluffy
Fold in that Cool Whip nice and gentle.
Add Some Fun
Stir in those tiny marshmallows.
Let It Rest
Give it time in the fridge to become perfectly fluffy.

Make It Your Own

Always pick the ripest strawberries they make such a difference. Try fruit flavored marshmallows for extra fun or make your own whipped cream if you're feeling fancy. Want to switch things up? Try different jello and fruit combinations the possibilities are endless.

Keep It Fresh

Your strawberry jello fluff will stay perfect in the fridge for three days. Just give it a quick stir before serving since the juice might settle. Always serve it nice and cold that's when it tastes best.

A close-up of a red bowl filled with pink frosty dessert, topped with whipped cream, strawberry slices, and mini marshmallows. Pin it
A close-up of a red bowl filled with pink frosty dessert, topped with whipped cream, strawberry slices, and mini marshmallows. | lastminrecipes.com

Frequently Asked Questions

→ Why not drain the pineapple?

The juice helps dissolve and set the pudding and jello powders.

→ Can I use frozen strawberries?

Fresh works best as frozen can be too watery when thawed.

→ How long does this keep?

Best within 2-3 days when stored covered in refrigerator.

→ Can I make this ahead?

Yes, overnight chilling actually improves texture as marshmallows soften.

→ Can I use homemade whipped cream?

Cool Whip is recommended as it's more stable for longer storage.

Strawberry Fluff Salad

A light and creamy dessert salad combining fresh strawberries, pineapple, and marshmallows in a fluffy whipped mixture.

Prep Time
10 Minutes
Cook Time
~
Total Time
10 Minutes
By: Mina

Category: Desserts

Difficulty: Easy

Cuisine: American

Yield: 6 Servings (6 cups)

Dietary: Vegetarian, Gluten-Free

Ingredients

01 1 can (20 oz) crushed pineapple, undrained.
02 1 box (3.4 oz) instant vanilla pudding.
03 2 cups fresh strawberries, diced.
04 1/4 cup strawberry jello powder.
05 8 ounces Cool Whip, thawed.
06 2 cups mini marshmallows.

Instructions

Step 01

Mix pineapple, pudding, strawberries, jello.

Step 02

Stir until powders dissolve.

Step 03

Fold in Cool Whip.

Step 04

Add marshmallows.

Step 05

Cover and refrigerate 2-4 hours.

Step 06

Stir before serving.

Notes

  1. Don't drain pineapple juice.
  2. Use fresh, not frozen berries.
  3. Keeps 2-3 days refrigerated.
  4. Can chill overnight.
  5. Makes 6 cups.

Tools You'll Need

  • Large bowl.
  • Plastic wrap or lid.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy (Cool Whip).

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 246
  • Total Fat: 2 g
  • Total Carbohydrate: 57 g
  • Protein: 2 g