Refreshing Lemonade Mojito Drink

Featured in Easy Drink Recipes.

This lemonade mojito is a refreshing blend of citrus and mint, perfect for any occasion. Start by muddling fresh mint leaves with lemon or lime juice to release their fragrant oils. Sweeten the mixture with stevia, sugar, or syrup before adding ice and white rum for a subtle kick. Finally, top your glass with light lemonade and club soda for a fizzy, invigorating finish. Simple, delicious, and easy to prepare—this drink brings together vibrant flavors and a cooling effect perfect for warm days.

Mina cooking in her kitchen
Updated on Fri, 30 May 2025 18:10:23 GMT
A glass of lemonade with lemon slices. Pin it
A glass of lemonade with lemon slices. | lastminrecipes.com

This refreshing Lemonade Mojito combines the classic mint-rum cocktail with tangy lemonade for a perfect summer sipper. The bright citrus notes complement the fresh mint and smooth rum, creating a drink that's both familiar and exciting.

I discovered this variation while hosting a backyard barbecue last summer when I ran out of lime soda. The lemonade substitution was such a hit that guests now specifically request my "special mojito" whenever they visit.

Ingredients

  • Fresh mint leaves: Essential aromatic mojito flavor plus they release oils when muddled that elevate the entire drink
  • Lemon or lime juice: Brings bright acidity and cuts through the sweetness
  • Stevia: Offers sweetness without added calories but you can adjust to your preference
  • White rum: Provides the classic mojito base with its clean smooth profile
  • Simply Light Lemonade: Adds flavor depth while keeping calories lower
  • Lemon club soda: Creates effervescence and lightens the drink without diluting flavor
  • Ice: Keeps everything properly chilled and slightly dilutes the strong flavors

Step-by-Step Instructions

Prepare the Fresh Ingredients:
Thoroughly wash mint leaves and pat them completely dry to remove any dirt or residue. Wash your citrus fruit and slice it in half to prepare for juicing. Fresh ingredients make all the difference in this cocktail.
Create the Flavor Base:
Add approximately 10 mint leaves into your glass followed by the freshly squeezed juice from your lemon or lime. The acid in the juice will help release the essential oils from the mint in the next step.
Muddle the Aromatics:
Use a proper muddler or the back of a wooden spoon to gently crush the mint leaves with the citrus juice. Press firmly but not aggressively as overmudding mint can release bitter flavors. The goal is to release the aromatic oils not to shred the leaves.
Add Sweetness:
Incorporate your stevia or preferred sweetener into the muddled mixture. Stir thoroughly until completely dissolved ensuring even sweetness throughout the drink.
Build the Cocktail:
Add ice to your glass filling it about halfway. Pour in the white rum allowing it to flow over the ice which slightly chills and dilutes the spirit.
Finish with Effervescence:
Top the glass with Simply Light Lemonade and lemon club soda. Gently stir to combine all ingredients without disturbing the muddled mint too much. The bubbles will help lift the mint aroma to your nose as you sip.
A glass of mint and lemonade with a lemon wedge on the side. Pin it
A glass of mint and lemonade with a lemon wedge on the side. | lastminrecipes.com

The mint makes this drink truly special. I grow several varieties in my garden, and chocolate mint adds an unexpected twist that guests always comment on. My husband, who rarely enjoys mixed drinks, requests these regularly during summer cookouts.

Make It Alcohol-Free

This mojito works beautifully without the rum for a refreshing mocktail. Simply increase the lemonade portion to replace the rum volume, or substitute with coconut water for a tropical twist. The mint and citrus combination stands strong even without spirits, making it perfect for designated drivers or anyone avoiding alcohol.

Flavor Variations

Experiment with fruit additions to create exciting variations. Muddled strawberries, raspberries, or blackberries add beautiful color and complementary flavor. For a tropical version, add a splash of coconut cream and use pineapple juice in place of some of the lemonade. Herbs like basil or rosemary can replace mint for an entirely different flavor profile that works surprisingly well with the lemonade base.

Serving Suggestions

Serve these mojitos in tall glasses to showcase the beautiful layers and mint leaves. Garnish with additional mint sprigs, lemon wheels, or even edible flowers for special occasions. For a fun presentation at parties, set up a mojito bar with different fruit options, sweeteners, and herb choices so guests can customize their drinks. These pair wonderfully with grilled seafood, Cuban sandwiches, or spicy appetizers.

A glass of lemonade with a green straw. Pin it
A glass of lemonade with a green straw. | lastminrecipes.com

Enjoy this refreshing drink on your next summer gathering, and watch it become a crowd favorite.

Frequently Asked Questions

→ Can I use lime instead of lemon in this mojito?

Yes, lime works just as well as lemon and adds a classic citrusy tang to the drink.

→ Can I substitute white rum with another liquor?

Yes, you can use vodka, gin, or even tequila for a unique twist on this cocktail.

→ Is there a sugar-free option for this drink?

Absolutely! Stevia is a great sugar-free sweetener alternative, as used in the recipe above.

→ How can I make this a non-alcoholic drink?

Omit the rum and replace it with more lemonade or a splash of sparkling water for a refreshing mocktail.

→ What can I use if I don’t have a muddler?

A wooden spoon or the handle of a rolling pin can work as a substitute to muddle the mint leaves.

→ Can I prepare this drink in advance?

It’s best to prepare it fresh, but you can muddle the mint and juice ahead of time; add the remaining ingredients just before serving.

Lemonade Mojito Mint Cocktail

A citrusy mojito with mint and lemonade, light and refreshing.

Prep Time
5 Minutes
Cook Time
~
Total Time
5 Minutes
By: Mina

Category: Drinks & Beverages

Difficulty: Easy

Cuisine: Beverage

Yield: 1 Servings

Dietary: Vegan, Vegetarian, Gluten-Free, Dairy-Free

Ingredients

→ Main Ingredients

01 10 mint leaves
02 1 oz lemon or lime juice
03 1/2 packet stevia or 2 squirts liquid stevia
04 2 oz white rum
05 6 oz Simply Light Lemonade
06 6 oz lemon club soda
07 1/2 cup ice

Instructions

Step 01

Wash mint leaves and pat dry. Wash lemon or lime and slice in half.

Step 02

Add 10 mint leaves into a glass. Then, add juice from 1 lemon or lime (approximately 2 oz). Use a muddler to crush the mint leaves with the juice, releasing flavors into the mixture.

Step 03

Once the mint is muddled, add stevia (or cane sugar, simple syrup, or mint syrup) and stir until dissolved.

Step 04

Add 1/2 cup of ice to the glass, followed by 2 oz of white rum (or your choice of liquor).

Step 05

Top the glass with 6 oz of Simply Light Lemonade and 6 oz of lemon club soda. Stir well before serving.

Tools You'll Need

  • Glass or cocktail tumbler
  • Muddler

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 95
  • Total Fat: ~
  • Total Carbohydrate: 8 g
  • Protein: ~