Team Favorites You'll Love - Page 44

Savory potato cakes with a flavorful ground meat and mushroom filling, wrapped in a soft mashed potato dough and pan-fried until golden brown - a comforting Eastern European inspired dish.

Quick and easy no-bake bars made with dates, mixed nuts, coconut, and chocolate for a wholesome vegan and gluten-free treat that's perfect for healthy snacking.

A hearty Lebanese-inspired beef stew featuring tender chunks of beef, sweet peas, and carrots in a rich tomato sauce seasoned with aromatic 7 Spice blend.

A crispy, flaky Egyptian appetizer made with layers of phyllo dough filled with spiced ground beef and baked until golden brown, perfect for parties and gatherings.

Bite-sized homemade versions of Cadbury Creme Eggs made in mini cupcake liners with layers of milk chocolate and a two-toned cream filling that mimics the look of egg whites and yolks.

A light and airy no-bake dessert that combines the creamy richness of cheesecake with the bright, refreshing flavor of fresh lemons for a perfect balance of sweet and tangy.

Buttery croissants layered with melted cheese, ham, bacon, and scrambled eggs, enhanced with a honey-dijon butter spread for an easy yet impressive breakfast or brunch option.

Buttery croissants filled with creamy scrambled eggs, melted cheese, and sautéed spinach for a warm, satisfying breakfast sandwich that's both elegant and easy to prepare.

Crispy bite-sized pieces of Puerto Rican fried chicken marinated in garlic, lime juice, and traditional sazon and adobo seasonings for maximum flavor in every crunchy bite.