Easy Party Snacks - Page 15

These appetizers completely changed how I think about party food because they're nothing like those boring chips and dips everyone usually serves instead they're these really tasty bites that somehow manage to impress people while being super easy to put together and what makes them even better is that you can make most of them ahead of time which means you actually get to enjoy your own party instead of being stuck in the kitchen plus they work just as well for casual snacking as they do for fancy gatherings.

187 results available in this collection. (Page 15 of 16)
Last updated on Thu, 09 Jan 2025 09:37:45 GMT

Appetizer & Snack Recipes

A jar filled with pickled green beans, topped with yellowish liquid and sprinkled with red pepper flakes and pine nuts.
Spicy Dilly Beans

Crisp pickled green beans seasoned with garlic, dill seeds, and red chile flakes. A spicy twist on traditional pickled beans perfect for canning.

Roasted garlic cloves drizzled with olive oil, sprinkled with herbs and salt, arranged in a baking dish.
Roasted Garlic

A guide to making roasted garlic using either foil-wrapped or oil-roasted methods. Creates sweet, tender garlic perfect for recipes or spreading.

A plate of crispy, baked zucchini sticks served with a small bowl of dipping sauce garnished with herbs.
Baked Zucchini Fries

Crispy baked zucchini sticks coated in seasoned panko breadcrumbs, served with a honey mustard dipping sauce. A lighter alternative to regular fries.

A close-up of jars filled with pickled cucumbers, showcasing slices of cucumber and spices in brine.
Bread and Butter Pickles

Classic sweet and tangy bread and butter pickles made with fresh cucumbers, onions, and pickling spices. Includes steps for proper canning.

A white bowl filled with roasted pumpkin seeds sits against a textured background.
Roasted Pumpkin Seeds

Step-by-step guide to making crispy roasted pumpkin seeds. A frugal, healthy snack perfect for fall and pumpkin carving season.

A close-up view of five stuffed mushrooms topped with breadcrumbs and grated cheese, arranged on a wooden cutting board with parsley garnish.
Stuffed Mushrooms

Tender brown mushrooms filled with a savory mixture of Italian breadcrumbs, parmesan, and fresh herbs, baked until golden and crispy.

A bowl of guacamole garnished with cilantro and onion, surrounded by tortilla chips, sliced radishes, an avocado half, a lime, and fresh cilantro on a marble surface.
Best Guacamole

A classic chunky guacamole made with fresh avocados, lime juice, onions, and chilies. Simple, authentic, and ready in minutes.

A close-up view of a creamy, cheesy dip mixed with red peppers and garnished with green herbs, served in a glass bowl.
Pimento Cheese

A creamy Southern spread combining sharp cheddar, cream cheese, and pimentos with a hint of heat from cayenne and jalapeƱo.

A bowl filled with crispy fried shrimp, sliced limes, and a small dish of creamy dipping sauce.
Popcorn Shrimp

Crunchy breaded shrimp with coconut and panko coating, served with a spicy chili-mayo dipping sauce.

A bowl of fresh salsa made from chopped tomatoes, onions, and cilantro, garnished with lime slices.
Restaurant Style Salsa

A quick and easy blender salsa combining fire-roasted tomatoes, fresh vegetables, and spices for authentic restaurant-style taste.

A freshly baked pepperoni bread loaf topped with melted cheese and herbs, displayed on a wooden cutting board.
Italian Stromboli

A classic Italian rolled sandwich filled with pepperoni, capicola, and melted mozzarella. Perfect for feeding a crowd with minimal ingredients.

A creamy pink dessert is topped with dark red fruit pieces in a light gray bowl.
Cranberry Aioli

Quick sauce that saved dinner night.