All Recipes - Page 64

A hearty breakfast casserole loaded with hashbrowns, bacon, and three kinds of cheese that feeds a crowd and can be prepped ahead for easy morning baking.

Festive Easter dessert featuring rainbow-colored layers of whipped Jello in mason jars, topped with whipped cream, sprinkles, and adorable bunny Peeps for a delightful holiday treat.

A light, refreshing punch made with pink lemonade, pineapple juice, white cranberry juice, and lemon-lime soda, filled with fresh fruit and optional sorbet for a festive Easter or spring celebration.

A hearty one-pot meal featuring seasoned chicken pieces, cabbage, potatoes, and bacon cooked together for a comforting Irish-inspired dinner perfect for St. Patrick's Day.

Bite-sized carrot cake treats made with just three ingredients: boxed cake mix, cream cheese, and candy coating. These no-bake truffles capture all the flavor of carrot cake in pop-able form.

A New Orleans Jazz Festival favorite brought home - bread dough stuffed with a creamy, cheesy crawfish filling seasoned with Cajun spices for an authentic Louisiana treat.

Bright green crinkle cookies made with cake mix and rolled in sugar for a quick, festive St. Patrick's Day treat that's as easy to make as it is impressive to serve.

A simplified version of the classic Mardi Gras dessert featuring cinnamon-swirled dough topped with festive purple, green, and gold icing, ready in just 45 minutes.

A creamy, cheesy spinach and artichoke dip made effortlessly in the slow cooker with fresh spinach, artichoke hearts, cream cheese, and two types of cheese for the perfect party appetizer.