01 -
Add mint leaves to a cocktail glass and lightly muddle.
02 -
Add lime juice, Amoretti Passion Fruit Beverage Infusion, club soda, and ice to the glass. Stir to combine.
03 -
Slowly pour in chilled hibiscus tea.
04 -
Garnish with a sprig of mint, a slice of lime, and an edible flower if desired. Serve immediately.