Easy Beef And Noodles (Print Version)

# Ingredients:

01 - 2 cups egg noodles (not cooked).
02 - 1 pound ground beef (lean).
03 - 1 onion (cut up).
04 - 2-3 garlic cloves (cut tiny).
05 - 1 spoon Worcestershire sauce.
06 - 1/4 spoon Italian spices.
07 - 1/4 cup flour.
08 - 2 cups beef stock.
09 - Salt & pepper.

# Instructions:

01 - Get water boiling with salt. Cook noodles like the box says.
02 - Put beef and onion in a pan on high heat. Break up meat while it cooks (10 mins). Keep some fat in the pan.
03 - Turn heat down. Add garlic, Worcestershire, and Italian spices. Cook 1 min.
04 - Put flour in. Mix and cook 2 mins.
05 - Pour beef stock in slowly. Keep stirring. Cook 5-10 mins till thick. Add more stock if too thick.
06 - Mix in cooked noodles. Add salt & pepper. Eat hot.

# Notes:

01 - Easy, cheap, kids love it. Add mushrooms or peppers if you want. Make it creamy with sour cream.
02 - Find this in 'Salt & Lavender' cookbook.

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