Baked Cottage Cheese Eggs Amazing (Print Version)
# Ingredients:
→ Base Ingredients
01 -
1 cup cottage cheese (4% fat recommended)
02 -
4 large eggs
03 -
1/4 cup grated Parmesan cheese
04 -
2 tablespoons fresh chives, finely chopped
05 -
1/2 teaspoon garlic powder
06 -
1/4 teaspoon paprika (smoked paprika for added flavor)
07 -
Salt and freshly ground black pepper to taste
→ Optional Add-ins
08 -
1/4 cup diced bell peppers
09 -
1/4 cup spinach
10 -
2 tablespoons sun-dried tomatoes
# Instructions:
01 -
Set oven to 375°F (190°C).
02 -
Lightly grease a 9-inch pie dish or 8×8-inch baking dish.
03 -
Pulse cottage cheese in a food processor until smooth.
04 -
Whisk eggs, then fold in blended cottage cheese, Parmesan cheese, chives, garlic powder, paprika, salt, and pepper. Add optional ingredients if using.
05 -
Pour mixture into prepared dish and bake for 15-17 minutes.
06 -
Let rest for 2-3 minutes before serving.