Apple Crescent Dumplings (Print Version)

# Ingredients:

01 - 3-4 Granny Smith apples.
02 - 2 cans (8 oz each) crescent roll dough.
03 - 3/4 cup butter, melted.
04 - 1 cup light brown sugar.
05 - 2 teaspoons cinnamon.
06 - 2/3 cup Sprite lemon-lime soda.

# Instructions:

01 - Heat oven to 350°F.
02 - Grease 9x13 baking dish.
03 - Peel and core apples, cut in slices.
04 - Cut each crescent triangle in half.
05 - Wrap apple slice in each triangle.
06 - Arrange wrapped apple slices in the pan.
07 - Mix butter, sugar, and cinnamon.
08 - Pour the mixture over the dumplings.
09 - Add Sprite around the edges.
10 - Bake for 33-36 minutes until golden.

# Notes:

01 - Can use any lemon-lime soda.
02 - Don't use diet soda.
03 - Peeling apples optional.
04 - Can use crescent sheets.

Back