Team Favorites You'll Love - Page 22

Tender baby bok choy stir-fried with garlic and sauces for a quick flavorful dish.

Tangy, vibrant blue lemonade with fresh citrus and raspberry flavors.

Miso glazed eggplant skewers with a savory sesame ginger glaze and optional rice or seaweed salad.

Sweet bananas in caramel-rum sauce served warm with vanilla ice cream.

Wholesome vegetarian sandwiches with wholegrain bread, vibrant veggies, and creamy spreads. Perfect for tea time.

Packed with steak, greens, and grilled corn, this salad delivers bold, fresh flavors.

A hearty and flavorful cabbage skillet with melted mozzarella and aromatic herbs.

Crispy broccoli and cheese patties baked to golden perfection. Perfect as a side or snack!

Crispy Passover potato pie, layered with fresh herbs and onions.