
A classic French onion soup made with sweet caramelized onions, rich beef broth, and topped with crusty bread and melted cheese.
620 results in this collection. Page 65 Of 69
A classic French onion soup made with sweet caramelized onions, rich beef broth, and topped with crusty bread and melted cheese.
A classic comfort food featuring tender chicken and vegetables in a creamy gravy, enclosed in flaky homemade pie crust.
A comforting Amish dish of seasoned beef patties dipped in flour, fried until golden, and baked in creamy mushroom gravy.
A slow-cooked meatloaf infused with French onion flavors, topped with caramelized onions and melted Swiss cheese. Pure comfort food magic.
Sweet and tender carrots simmered in a brown sugar butter glaze. A quick and delicious side dish perfect for holidays or weeknight dinners.
A classic sourdough bread stuffing loaded with leeks, celery, and fresh herbs. Made with day-old bread for the perfect texture.
A rich, creamy pumpkin soup with coconut milk and warming curry spices. This vegan one-pot meal is ready in just over 30 minutes.
Sweet apple-filled bites with a caramelized apple glaze. These baked treats are easier and healthier than traditional fried fritters.
A classic braised red cabbage recipe by Mary Berry, slow-cooked with apples, cranberry sauce, and leeks for a perfect festive side dish.