Witches Brew Fruit Punch (Print Version)
A vibrant punch blending tea, cranberry, citrus, and warming spices. Garnish with orange and cloves.
# Ingredients:
→ Beverage Base
01 -
2 cups boiling water
02 -
3/4 cup granulated sugar
03 -
5 tea bags
04 -
1/4 teaspoon ground cinnamon
05 -
1/4 teaspoon ground nutmeg
06 -
2 1/2 cups water
→ Juices
07 -
4 cups cranberry juice cocktail
08 -
1/2 cup freshly squeezed blood orange juice
09 -
2/3 cup freshly squeezed lemon juice
→ Garnish
10 -
Orange slices
11 -
Whole cloves
12 -
Cinnamon sticks
# Instructions:
01 -
Combine granulated sugar with 2 cups of boiling water in a saucepan. Bring mixture to a boil, stirring occasionally until sugar is completely dissolved. Remove from heat and add tea bags. Allow tea to steep for 5 minutes.
02 -
Discard tea bags. Stir ground cinnamon and ground nutmeg into the sweetened tea until thoroughly blended.
03 -
Pour the remaining 2 1/2 cups water, brewed tea mixture, cranberry juice cocktail, blood orange juice, and lemon juice into a large pitcher. Stir well to combine. Refrigerate until thoroughly chilled, approximately 2 hours.
04 -
Prior to serving, garnish with orange slices, whole cloves, and cinnamon sticks as desired. Serve cold over ice.
# Notes:
01 -
For deeper flavor, infuse garnish oranges with whole cloves several hours before serving.