Rolo Pretzel Bites Easy (Print Version)
Sweet-salty pretzel bites with Rolos and toppings, ready in minutes.
# Ingredients:
01 -
25 small pretzels, gluten-free if needed
02 -
25 Rolos
03 -
25 M&M's or pecans/walnuts
# Instructions:
01 -
Preheat the oven to 250°F. Line a baking sheet with a silicone baking mat or parchment paper.
02 -
Place a single layer of pretzels on the baking sheet.
03 -
Place one Rolo on top of each pretzel.
04 -
Bake for 3-5 minutes until the Rolo has softened (do not let them completely melt).
05 -
Remove from the oven and press the M&M or nut halfway down into the softened Rolo. Let cool on the baking sheet completely. Enjoy!