Pineapple Upside Down Pancakes (Print Version)

# Ingredients:

01 - Prepared pancake batter
02 - Pineapple rings, dried gently
03 - Cherries, dried gently
04 - Powdered sugar for dusting

# Instructions:

01 - Heat butter in a skillet and pour in the pancake batter.
02 - Let the batter cook for 1-2 minutes until the sides begin to set.
03 - Place a pineapple ring in the center of each pancake and add a cherry to the center of the pineapple ring.
04 - Once the first side is cooked, gently flip the pancake and cook the other side.
05 - Serve the pancakes with a dusting of powdered sugar and maple syrup.

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