Parmesan Roasted Green Beans (Print Version)

# Ingredients:

01 - 1 1/2 pounds fresh green beans, trimmed.
02 - 1 tablespoon olive oil.
03 - 1/3 cup grated parmesan cheese.
04 - 1 teaspoon garlic powder.
05 - 1/2 teaspoon salt.
06 - 1/4 teaspoon black pepper.

# Instructions:

01 - Preheat oven to 425°F. Coat baking sheet with non-stick spray.
02 - Toss green beans with olive oil, then mix with parmesan, garlic powder, salt and pepper.
03 - Spread in single layer on baking sheet. Bake 15 minutes.
04 - Flip beans with spatula and cook additional 10 minutes until tender. Serve warm.

# Notes:

01 - Best with fresh green beans.
02 - Serve immediately.
03 - Makes a quick side dish.

Back