Mango Iced Tea (Print Version)

# Ingredients:

01 - 2 black tea bags.
02 - 1 ripe mango.
03 - 4 cups water.
04 - 2 tbsp honey.
05 - Ice.

# Instructions:

01 - Boil 2 cups water. Pour in pitcher. Add tea bags. Wait 10 minutes.
02 - Put mango and 2 cups water in pot. Boil, then turn down. Cook 10 minutes, mash mango.
03 - Strain mango into tea. Add honey. Mix well.
04 - Let cool. Pour over ice. Add mango slices if you want.

# Notes:

01 - Add more honey if you like it sweeter.
02 - Steep tea longer for stronger taste.