Key Lime Pie Energy Bites Recipe (Print Version)
# Ingredients:
→ Base Ingredients
01 -
1 cup Medjool dates (about 12)
02 -
3/4 cup raw cashews
03 -
1/2 cup shredded coconut
04 -
Zest and juice of 4 key limes (or 1 regular lime)
05 -
1 tablespoon maple syrup
→ For Coating
06 -
Additional shredded coconut for rolling (about 1/4 cup)
# Instructions:
01 -
In the bowl of a food processor combine the dates and cashews. Process until they resemble coarse sand.
02 -
Add the coconut, zest and juice of the key limes, and maple syrup, and process until a dough forms. If the dough does not come together, add some water, 1 tablespoon at a time until the dough sticks together when you press it between your fingers.
03 -
Form 1-inch balls with your hands and roll them in some shredded coconut (if desired). Place on a parchment-lined plate.
04 -
If you like the energy balls on the softer side, enjoy immediately. If you prefer them a bit more firm, freeze for at least 60 minutes before enjoying. Keep in a covered container in the freezer for best results, but they will also keep in the refrigerator.
# Notes:
01 -
These easy key lime pie energy bites taste like a slice of key lime pie, but are a healthy little snack!
02 -
If using regular limes instead of key limes, just use 1 lime for the same flavor intensity.
03 -
The texture can be adjusted to your preference - enjoy them soft right away or freeze for a firmer bite.
04 -
These energy bites are vegan, gluten-free, and made with just 5 simple ingredients.