→ Chicken and Sauces
01 -
2 cooked and diced chicken breasts
02 -
60 milliliters honey garlic sauce
03 -
60 milliliters buffalo wing sauce or plain hot sauce
→ Salad Base
04 -
2 heads romaine lettuce, chopped and washed
05 -
3 to 6 tablespoons ranch dressing or dressing of choice
→ Vegetables
06 -
1/2 medium red onion, diced
07 -
1 large red bell pepper, diced
08 -
1/2 large cucumber, diced
→ Optional
09 -
Shredded cheese