Homemade Ranch (Print Version)

Quick and creamy homemade ranch dressing that's perfect for salads, dips, and more. Made with mayo, sour cream, and classic ranch seasonings.

# Ingredients:

01 - ½ cup full fat mayonnaise.
02 - ½ cup full fat sour cream.
03 - ¼ cup whole milk (or as needed).
04 - 1 tablespoon white wine vinegar.
05 - 1 teaspoon dried chives.
06 - 1 teaspoon dried parsley.
07 - ¼ teaspoon dried dill.
08 - ¼ teaspoon garlic granules.
09 - ¼ teaspoon salt.
10 - ⅛ teaspoon onion powder.
11 - ⅛ teaspoon black pepper.

# Instructions:

01 - Whisk mayo and sour cream in a bowl until smooth.
02 - Mix in all herbs, vinegar, garlic, onion powder, salt and pepper.
03 - Slowly whisk in milk until you get the thickness you want. It'll get slightly thicker in the fridge.
04 - Cover bowl tight with wrap and put in fridge at least 2 hours.

# Notes:

01 - Use whole milk for creamiest results.
02 - Add less milk for dip, more for dressing.
03 - Can sub other vinegars or lemon juice.
04 - Great for salads, dips, or sandwiches.

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