01 -
Preheat oven to 375°F. Line a baking sheet with parchment paper.
02 -
Place crackers in a large mixing bowl.
03 -
In a small bowl, melt butter and whisk in garlic powder, onion powder, and Italian seasoning until well combined.
04 -
Pour butter mixture over crackers, tossing to coat evenly. Sprinkle with parmesan cheese and toss again.
05 -
Spread crackers in single layer on baking sheet. Bake 7-9 minutes until golden brown, watching closely.
06 -
Let crackers cool on baking sheet to crisp up further.