Crispy Air Fryer Mozzarella Sticks (Print Version)
# Ingredients:
→ Cheese Base
01 -
10 mozzarella string cheese sticks
→ Breading Station
02 -
1/2 cup all-purpose flour
03 -
2 large eggs, beaten
04 -
1 cup panko breadcrumbs
05 -
1/2 teaspoon garlic powder
06 -
1/2 teaspoon Italian seasoning
07 -
Salt to taste
08 -
Cooking spray
# Instructions:
01 -
If desired, cut the mozzarella string cheese sticks in half for bite-sized pieces. Arrange them on a baking sheet.
02 -
Create an assembly line with three shallow bowls: flour in the first, beaten eggs in the second, and in the third, mix panko breadcrumbs with garlic powder, Italian seasoning, and salt.
03 -
Working one at a time, coat each cheese stick in flour, dip in beaten egg, then roll in the seasoned breadcrumb mixture, ensuring complete coverage.
04 -
Place the breaded cheese sticks on a baking sheet and freeze for at least 30 minutes to help them hold their shape during cooking.
05 -
Preheat your air fryer to 390°F (200°C). Lightly spray the frozen mozzarella sticks with cooking spray and air fry for 6-8 minutes until golden brown and crispy.
06 -
Serve immediately while hot and melty, with your favorite marinara sauce for dipping.
# Notes:
01 -
Freezing is crucial - don't skip this step or cheese will leak
02 -
Work in batches if needed to avoid overcrowding the air fryer
03 -
Best enjoyed immediately while the cheese is hot and stretchy